Kingsley: Bream

October 2014, Saronida, Greece

Tsipoura  – Greek for gilt-head (sea) bream . A delicious, juicy eating fish which mum grilled to perfection and I served up as dinner for our NiNii. It is generally considered the best-tasting of the breams and three generations of us here in Greece, could not agree more. Yum!

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